These snacks will go down well with a cup of warm chai.
Mini Ribeiro tells you how to make the most of winter spices.
We bring you recipes for the holy month of Ramzan from the recipe journal of Shabeer Selod.
MasterChef India judge and celebrity chef Kunal Kapur shares five easy-to-prepare snacks recipes for the football season.
Your kitchen is a storehouse of spices that can cure a bundle of infections.
Satvik food is de rigueur this time of the year in most Western and Northern Indian homes, say chefs and food historians Arundhuti Dasgupta and Shally Seth Mohile.
Excerpt from Shonali Sabherwal's The Love Diet
Excerpt from Shonali Sabherwal's The Love Diet
Just 30 minutes and some basic ingredients are all you need to get this awesome basa capsicum dish, says reader Jayati Saha.
Eid ul-Fitr, the festival marking the end of the fasting month of Ramzan will be celebrated across India on August 9.
It's the holy month of Ramzan and we want to know what's cooking in your home!
Here's how to make this traditional Gujarati winter speciality. Want to share your fav recipe? Write to us!
We bring you recipes for the holy month of Ramzan from the recipe journal of Shabeer Selod.
What is Christmas without some traditional food?
Get transported to Goa as you enjoy this sensational curry.
With the pungent veggie's prices touching the sky, we bring you some interesting culinary preparations that don't use onion.
We're fully in winter mode and it's recommended you try out this traditional Gujarati dish with warm rotis and have a feast.
A blend of rich flavours, this curry is served with Crispy Rice and Spicy Salsa.
Presenting a traditional recipe from the state of Tamil Nadu.
Chef Manish Kusumwal of Keys Hotels shares his special recipe.
Jayati Saha shares this easy-to-make recipe of chicken stew. Do you have a healthy recipe to share? Email it to us!
Urmimala Banerjee tells you how to cook this traditional Bengali delicacy.
Chef Rishi Desai stirs up a yummy meal with quails.
Being vegetarian does have its plust points but find out what you may be missing when you drop meat from your meals.
Chef Ranveer Brar shared these lip-smacking sweet and snack recipes.
As part of our ongoing series we invite readers to share their recipes with us!
'So South Indian, it would be idli with... a really good sambar, and then north Indian -- probably any kind of tikka.' Hmm. You can take a girl out her mom's country, but you can't take the country out of the girl!'
We publish readers' responses to our recipes invite. Here's how to prepare Poached Egg Curry, Dahi Aloo, Fish Bhurji, Dal Dhokli and Mushroom Pepper Dry.
'The Indian dishes I am most excited to taste are the ones I haven't encountered before.'
We invited readers to send in their mother's tastiest preparations. Here are two of the responses we received.
It is rich, it is creamy and is delicious. Methi lovers, try it!
Indrani Roy shares 4 traditional Bengali preparations for the festive season. You can share yours too!
A new research shows the 'magical' meal consisting of cardamom, ginseng, garlic, ginger, basil, lemon grass and asparagus is full of aphrodisiacs and eating them can make your bedroom life more adventurous.
Chefs in Mumbai are unleashing their creativity to woo gourmets with global vegetarian fare. Mini Ribeiro picks her 10 favourite restaurants.
A balanced diet should include steamed and boiled vegetables, milk products such as buttermilk and yoghurt, fresh fruits, herbal teas and bitter vegetables, suggests Zamurrud M Patel, CDE, RD, chief dietician, Global Hospitals, Mumbai.
Chef Lokesh Jarodia, Executive Chef, The Deltin, Daman shares his special recipes.
Satisfy your food cravings with these unique stir-fried recipes.
Chef Ajay Chopra has some interesting Ramzan recipes for you.
Saturday marks the Zoroastrian New Year or Navroze. Coomi Selod shares with us these special recipes that are prepared on this special day.
'Every single Indian dish is a jewel.'
